Question 2: Can stainless steel pot be used to decoct medicine? 10 integral is enough; Stainless steel pot decoction is harmless to health. Now the hospital also uses it.
Question 3: Can stainless steel pot be used to decoct traditional Chinese medicine? Yes, but it's different from casserole. Casserole works better, stew slowly.
Question 4: Can stainless steel pot be used to decoct traditional Chinese medicine? The container of decoction is closely related to the quality of liquid medicine. According to historical records, "silver is the best, followed by magnetism", and it is not recommended to use tin, iron and other pots to decoct. Because some drugs will precipitate when they encounter metals such as tin and iron, which will reduce their solubility and even cause chemical changes and side effects. At present, it is advocated to use ceramics and crocks instead of iron pots and copper pots. It is best not to use aluminum pot, stainless steel and enamel containers to decoct drugs, so as to ensure the curative effect of traditional Chinese medicine.
Question 5: Is it OK to use stainless steel pot to decoct Chinese medicine? Generally, it is better to use casserole to decoct medicine.
Question 6: Which pot is better for decocting medicine, and stainless steel pot? The main component of casserole is silicate, which has stable chemical properties, uniform heating and slow heat transfer, and the water is not easy to evaporate when decocting, so it is the first choice for decocting. Many families generally don't prepare casserole decoctions. Once they need to boil Chinese medicine, they use stainless steel pot or aluminum pot for emergency. At this time, there will be some problems that need our special attention. Stainless steel pot heat transfer is too fast, so it should be stirred frequently when decocting medicine, otherwise the medicine will stick to the wall of the pot, and it will be easy to stew the pot carelessly. However, apart from this shortcoming, stainless steel pot is a good candidate. There are many problems in decocting drugs with aluminum pot and iron pan, because aluminum and iron are active elements, which easily react with various chemical components in traditional Chinese medicine, reducing the efficacy and even producing toxic and side effects. For example, aluminum and iron can react with tannins in traditional Chinese medicine to produce aluminum tannins and iron tannins, which will produce dark green precipitates after taking them, causing nausea and vomiting; Aluminum and iron can also form insoluble complexes with flavonoids in Scutellaria baicalensis Georgi, Radix Puerariae and Fructus Psoraleae or anthraquinones in Radix et Rhizoma Rhei and Polygoni Multiflori Radix. Some complexes are absorbed by human body and accumulate in liver, kidney, brain and other tissues, which will produce different degrees of toxic and side effects. Aluminum and iron will also react with traditional Chinese medicines containing heavy metals (such as cinnabar) to generate toxic free mercury ... Each traditional Chinese medicine contains dozens or even hundreds of compounds, and countless chemical reactions may occur when decocted with aluminum pot and iron pan. The main component of casserole is silicate, which has stable chemical properties, uniform heating, slow heat transfer and difficult evaporation of water during boiling, so it is the first choice for boiling. It should be noted that sudden heating or cooling of the casserole will cause cracks. Therefore, the casserole that has just been fried with medicine should not be cleaned with cold water immediately, but can be placed on dry sawdust or a shelf and cooled before cleaning the coating; Oil stains on the casserole should not be soaked with detergent to prevent sewage from infiltrating into pores. You can wipe it with the remaining tea residue, or soak it in rice washing water and bake it, and then brush it with a brush.
Question 7: Can I use stainless steel pot to cook Chinese medicine? If you don't have a casserole, you can use stainless steel pot, but stainless steel pot can transfer heat quickly, so you should pay attention to stirring frequently when decocting the medicine, otherwise the medicine will stick to the pot wall and be easy to fry. Need to be reminded, don't use aluminum pot or iron pan to decoct medicine, because it is easy to react with the ingredients in traditional Chinese medicine, thus reducing the efficacy, and may even lead to consumer poisoning. This is because aluminum and iron are active elements, and each traditional Chinese medicine contains dozens or even hundreds of compounds, and many chemical reactions may occur after aluminum and iron are combined.
Question 8: Can stainless steel pot be used to cook Chinese medicine? Hello, the ingredients that the casserole must cook will not change, otherwise it may not achieve the expected effect. Yes, I'm telling patients now that it's convenient, energy-saving, low-carbon and environmentally friendly to use stainless steel pot to boil medicine on the induction cooker, hehe. Do not use iron, aluminum, copper products to boil medicine.