The ingredients that need to be prepared in advance include: pork 350g, salt moderate, green onion moderate, soy sauce moderate, edamame moderate, persimmon pepper moderate, cornstarch moderate.

1, the first step of the tempeh and chili peppers into minced, into the pot.

2. Then chop the prepared green onion into dices.

3: Thinly slice the pork and mix it with cornstarch, sugar and soy sauce.

4, then add chopped black bean chili pepper, put chili ring decoration.

5, put on the steamer pot on high heat and steam for 10 minutes.

6, add the diced green onion when you open the lid, so it is done.