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Candied strawberries how to do delicious?

Realized strawberry freedom during the epidemic Buy a lot of cheap and tasty large strawberries, a whim to make a wave of dried strawberries, not only an additional appetizing snack, but also more convenient to preserve

Ingredients ?

Strawberries ?

Honey 2 tbsp

Sugar 40g

Lemon juice a few drops (no need to add)

How to make sweet and creamy candied strawberries ?

Select a suitable amount of 8-minute ripe strawberries (as many as you want to make, do not choose too ripe strawberries, they will become soft during the process, which will affect the taste and color)

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Add the sugar and honey, and add a few drops of lemon juice (no, you may not need to add it), gently tossing to coat the surface of the strawberries with the candied strawberries. Be careful not to crush the strawberries

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Toss to coat the strawberries, then spread them out on a dryer without overlapping them, and brush a thin layer of the sugar mixture from the bowl onto the surface.

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Dried fruit machine maximum heat (my 75 degrees Celsius) baking 8-10 hours, time can also be freely adjusted according to the dryness

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Oranges do not need to code sugar, directly peeled and cut evenly thick slices of baking, the practice of the same as the strawberry, thinly sliced, if you can eat the crunchy texture, oh, pretty!

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After coming out of the oven and letting it cool down, some of the dried sugar rinds did not harden, and the dried strawberries did not stick to your hands, you can eat it without worrying about it, and the excess can be sealed and packaged in the refrigerator for storage, and you can eat it for a couple of days with absolutely no problem. The newest addition to the lineup is the newest addition to the lineup, the newest addition to the lineup, the newest addition to the lineup.