Current location - Recipe Complete Network - Healthy recipes - Where is the wholesale market for seafood in Beijing?
Where is the wholesale market for seafood in Beijing?

Beijing Dahongmen Shenjing Seafood Wholesale Market.

Beijing Dahongmen Shenjing Seafood Wholesale Market is a comprehensive large-scale wholesale market with seafood wholesale as its main business form. It is jointly owned by Beijing Ershang Group and Shenzhen Buji Seafood Market Co., Ltd. (a listed company of Shenzhen Agricultural Products) Subsidiary)*** invested and constructed together. The market is located on Nanding Road in Dahongmen Business District, Fengtai District. It has an excellent geographical location and extremely convenient transportation.

The total planned market area is 100,000 square meters, and the operating area in the first phase is approximately 50,000 square meters. The main business areas include 6 business areas including seafood business area, frozen product business area, aquatic products trading hall, dry goods and seasoning business area, shell crab business area, on-board aquatic products trading area and 1 supporting service area with about 800 stalls.

At present, Beijing Dahongmen Shenjing Seafood Wholesale Market has become the largest distribution center for fresh aquatic products in Beijing, radiating to North China, Northeast China, and Northwest China. Zhefu Border Trade Aquatic City is located in Cangnan County, Wenzhou, at the junction of Cangnan, Wenzhou and Fujian provinces. It has an advantageous geographical location and extremely prosperous trade. It is the largest first-level aquatic product wholesale market in Wenzhou.

Introduction to seafood

Seafood (hoisin) is also called seafood, including fish, shrimp, shellfish and other categories. Although sea creatures such as kelp are often cooked into food, seafood is mainly made from animals.

In a narrow sense, only fresh seafood can be called seafood. The categories of seafood are: live seafood and frozen seafood.

In early human culture, seafood was an important source of food. Humans used tools such as baskets and baskets to fish in rivers and lakes. In the ancient Egyptian civilization, fish marked with harpoons can be seen. counting method.