Ingredients: one potato, two eggs, half a carrot, one sausage and one cucumber, two spoonfuls of low-fat salad dressing and two spoonfuls of yogurt.

Steps:

1, potatoes peeled and cut into large pieces, carrots peeled and cut into pieces. Put carrots, potatoes, eggs and sausages in a steamer and steam them. Slice cucumber, shred onion, and add a spoonful of salt sand to remove water.

2. Crush the potatoes and carrots with a spoon, crush the eggs, add the diced sausage, and put the cucumber and onion into the water.

3. Add two spoonfuls of yogurt and two spoonfuls of salad dressing and mix well.