Yes you can.
Preparation:
1 bitter gourd, 1 eggplant, 250g yudu, salt, 1 tbsp soy sauce, 1 garlic clove, 1 tbsp oyster sauce, 1 tbsp Sriracha
How to do it:
1: Fry the eggplants first in hot oil until the surface of the eggplants blisters.
2. Strain the oil from the eggplant, then fry the yudu until the surface becomes soft.
3, and then the yudou fishing up spare, the rest of the oil fried garlic foam
4, and then poured into the cut bitter melon, fried until the bitter melon a little color
5, and then the eggplant yudou back to the pot to fry
6, fried a while later, then add the right amount of salt, oyster sauce, soy sauce, Lao Gan Ma
7, pot, plate.
Reference:
Baidu Wiki - Bitter Melon Stir-Fry p>Baidu Encyclopedia - Stir Fried Eggplant with Bitter Melon