There are many kinds of fruits in winter, including apples, oranges, pomelos, jujubes, pitaya, sugarcane, oranges, Sydney, kumquat, carambola, hawthorn, pineapple and passion fruit.

1, Apple: Deciduous trees, usually trees can be as high as 15 meters, but cultivated trees are generally only about 3-5 meters high.

2. Citrus: belonging to Rutaceae, citrus. Sex likes warm and humid climate, and its cold tolerance is slightly stronger than pomelo, lime and sweet orange.

3. Grapefruit: You can also extract high-quality aromatic oil from the epidermis, flowers and leaves of the fruit, and extract high-quality pectin from the peel. The pulp can be processed into fruit juice, fruit wine, citric acid, jam and canned food.

4. Pitaya: a perennial climbing succulent plant. Plants have no main roots, and lateral roots are widely distributed in shallow soil. At the same time, there are many aerial roots to climb and grow.

5, winter jujube: also known as frozen jujube, wild goose red, apple jujube, rock sugar jujube, the fruit is nearly round, the fruit surface is smooth and flat, like a small apple, juicy, sweet and slightly sour. Winter jujube is rich in 19 kinds of amino acids and vitamins a, b, c, d, etc. And the content of vitamin c is high.