Sweet and Sour Spicy White

Ingredients?

Half a small yen

One or two pieces of pork

Homemade Appropriate amount of chili pepper

Appropriate amount of onion, ginger and garlic

Soy sauce, mature vinegar, sugar, pepper powder, salt and chicken essence

How to make sweet and sour spicy white pepper?

Wash the small Japanese yen and cut it into pieces, and slice the pork into slices

Pour oil into the pot. After the oil is hot (the oil temperature should not be too high), add the pork and stir-fry

After the pork changes color, add onions, ginger, Sichuan pepper powder, and homemade chili and stir-fry for a few times. Then add the prepared yen and add some soy sauce and continue to stir-fry

Put in the cabbage when it is almost cooked Aged vinegar, sugar, salt, add garlic and chicken essence before serving

Tips

How to make homemade chili: Open a bag of chili powder bought in the supermarket and pour it into a bowl, according to personal preference Add an appropriate amount of white sesame seeds and mix well. Heat an appropriate amount of oil in the pot. When the oil is hot, pour the oil into the bowl and stir. Note: Control the oil temperature not to be too high. If the oil is too hot, the peppers will burn easily.