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Spicy dry pot rabbit Method and steps

Practice:

1, clean the rabbit, chop it into small pieces, add a little salt, soy sauce and sugar to marinate in flavor.

2, onions and green peppers cut into pieces, celery and scallions cut diagonally into sections. Dry chili pepper cut into segments.

3, the marinated rabbit diced into the frying pan fried until the surface is slightly charred, fish out and drain the oil.

4, the pot of oil, put onions, ginger, garlic, green pepper, green onions fried until slightly charred, add patty cake chili pepper fried, add dried chili peppers, peppers, vinegar peppers, Pixian soybean paste, star anise, cumin, edamame stir-fried.

5, will be fried rabbit ding into the mix stir-fried to taste, add peanut rice, celery section slightly fried can be.