1, wear gloves: When cutting peppers, you can wear rubber gloves or disposable gloves special for food to isolate capsaicin; 2. Soak in salt water: soak the pepper in warm salt water for 5- 10 minutes before cutting, and the salt water can dissolve capsaicin; 3. Change the cutting method: change the method of cutting peppers vertically and cut peppers obliquely.

How to cut peppers to prevent difficult hands?

1, wear gloves

When cutting peppers, we often encounter the situation of getting hot hands. At this time, we can put on special rubber gloves for food and use gloves to isolate capsaicin from the skin, so that our hands will naturally not be hot. You can use disposable gloves instead of rubber gloves!

2. Soak in salt water

Before cutting peppers, we can prepare a proper amount of warm water, add a proper amount of salt to the water, stir until the salt is dissolved, and then soak the peppers for 5- 10 minutes, so that capsaicin in the peppers can be well dissolved and cutting peppers will not be difficult.

3. Change the cutting method

When cutting peppers, we usually use vertical cutting peppers directly, so that pepper juice is easy to splash on the skin, causing a difficult situation. You can cut the pepper obliquely with a knife when cutting it, so as to avoid the juice splashing on your hands.