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How to make amber peach kernel (sugar fried walnut)?
It's not complicated

Material: walnut kernel

sugar

Exercise:

1, put oil in, heat, pour walnut kernel and stir-fry slowly; White peach kernel meat is slightly yellow and drained;

2. Remove the oil from the pan, add two spoonfuls of water to boil, and add sugar until it melts; Pour in walnuts and stir fry slowly; (key: less water, more sugar)

3. With the evaporation of water, the juice will become thicker and thicker; Until it finally turns into syrup and is completely wrapped on peach kernels, it can be cooked;

4. Stir-fried sesame seeds are eaten after cooling.

References:

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