Practice 1. All the ingredients are put into the basin in turn and stirred into a uniform dough (the second one can only be added after one material is mixed well).
Special biscuit
2. Sprinkle some flour on the table, pour the dough on the flour, and then sprinkle a layer of flour on the dough.
3. Roll it into 0.3cm thick slices with a rolling pin and leave it for 30 minutes.
4. Use cookie molds (any other molds can be used, or cups can be used instead) to print pieces of various shapes, poke holes in them with a fork, oil the baking tray and put them in.
5. Preheat the oven 160 degrees for about 20 minutes.
Lavender biscuit making method
Ingredients: butter 1 40g powdered sugar 80g eggs 1 baking powder1spoon low-gluten flour 200g lavender 3.5g (1.5 tablespoons).
1. First soak lavender in boiling water for 2 minutes. Then pour out the water. 1. Soften the butter and beat until it is loose, and the color will be white. Add powdered sugar and stir.
2. an egg, break it up and add it.
3. Add the soaked lavender.
4. After all the powders are mixed, sieve them in. Sift a little and stir a little until all are mixed evenly. Put the mixed noodles in the refrigerator for one hour.
Oven preheating 175 degrees. After the dough is taken out, it can be baked after being shaped.
Be careful not to make it too thin. 175 degrees, about 15 minutes. Because everyone makes cookies with different thicknesses, if you make them thicker, you should increase the time appropriately. It is suggested to take it out halfway and continue baking in another direction, so that it can be heated evenly.
Tips 1. This method is simple and has a high success rate, which is very suitable for beginners.
2. The biscuit made according to the above method can also be made into seasoning biscuit. The method is as follows: mix egg yolk 1 serving and 2 tsps of coconut milk evenly, and then spread it on the biscuit before baking.
3. During baking, you should adjust the temperature and time according to your own oven power, and observe at any time to prevent burning.