1, ingredients: flour, warm water, a little, one green onion, lard, five spice powder, a little salt, a little seasoning.

2, first of all, to and noodles. Adequate amount of flour to add 50ML of warm water, while pouring and stirring, resulting in a block after. Knead the flour with your hands to form a smooth dough, cover and let rise for 20 minutes.

3. Roll the dough into a round shape. Then sprinkle appropriate amount of salt, five-spice powder, seasoning. Then sprinkle in chopped green onion.

4, roll up the cake from the side, and then cut segments with a knife. Press the cut sections into a ball of dough. Use a small rolling pin to push the dough out.

5. Put some lard in a hot pan and spread the rolled out cakes on it when the oil melts. Note; put the cake gently or the oil will splash your hands. After that, use a spatula to keep turning, not to paste. It's done. You can dip sauce, roll onions, add chili and so on how you want to eat so eat haha.