1 The most commonly used fish for grilled fish is grass carp.
Grass carp is also known as pomfret, bastard, grass pomfret, grass-wrapped fish, grass-grass fish, grass green and white pomfret.
Grass carp is sweet, warm and non-toxic, and enters the liver and stomach meridians; It has the effects of warming stomach, regulating middle energizer, lowering liver yang, expelling wind, treating arthralgia, stopping malaria, benefiting intestine and improving eyesight; Indications: asthenia, wind deficiency, headache, hyperactivity of liver yang, hypertension, headache and chronic malaria.
Grass carp is delicious and cheap, and the only lack of electricity is thorns.
three
snake-headed fish
Snakehead is also known as: snakehead, thunder fish, snakehead, snakehead, snakehead, mandarin fish and talented fish.
Snakehead is tender in meat, delicious in taste and high in nutritional value, so it is very popular in domestic and foreign markets. It is a favorite excellent dish and a good choice when eating grilled fish.
Black snakehead is not strict with the external environment, and has strong adaptability to life, even in the water with insufficient dissolved oxygen. At the same time, it has low requirements on culture, rapid growth and convenient transportation. In recent years, with the development of domestic aquaculture and the needs of foreign trade, snakehead has gradually become a special breed, and its culture technology has begun to attract people's attention and attention.
catfish
five
Commonly known as: Silkworm Balang, Langba, Silkworm Mud Fish, Cotton Fish, Bearded Silver Carp, Catfish, and Squirrel.
Chinese medicine believes that catfish is sweet and warm, and has the effects of tonifying Yiyang, facilitating urination and treating edema.
Catfish is rich in nutrition. Every100g of fish contains 64. 1 g and protein14.4g of water, and contains a variety of minerals and trace elements. Moreover, the meat is tender and contains more protein and fat, which has a good dietotherapy effect on people with weakness and malnutrition.