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Steamed bacon-appetizing and dispelling cold, replenishing essence and marrow
Bacon and sausage are very popular foods for many friends. They are delicious, but many people don't know how to make bacon delicious and nutritious. It doesn't matter. Let me teach you a dish of bacon, which is steamed with bacon. Let's see how to do it.

Ingredients: 200g of bacon, 25g of broth, 200g of preserved chicken, 0.5g of monosodium glutamate, 200g of preserved fish, 25g of cooked lard and 0/5g of sugar/kloc-.

Production method: 1. Wash bacon, chicken and fish with warm water, put them in a bowl tile, and take them out after steaming. Boneless preserved chicken, peeled preserved meat, scaled preserved fish; Cut the bacon into pieces 4 cm long and 0.7 cm thick, and cut the cured chicken and the cured fish into strips of the same size. 2. Take a porcelain bowl, put the bacon, chicken and fish skin into the bowl neatly, then put the cooked lard, sugar and broth with good taste into a cage for steaming, take it out and turn it over in a large porcelain bowl.

Efficacy:

1. Bacon is rich in phosphorus, potassium and sodium, and also contains elements such as fat, protein and carbohydrates. Bacon is made of fresh pork belly with skin cut into pieces, pickled with salt and a small amount of sodium nitrite or sodium nitrate, black pepper, clove, fragrant leaves, fennel and other spices, and then dried or smoked, which has the functions of appetizing, dispelling cold and promoting digestion.

2. Chicken has the functions of warming and invigorating qi, replenishing essence and marrow, and tonifying deficiency and improving intelligence.

3. Carp contains more nutrients such as calcium and phosphorus, with less thorns and more meat, and tastes delicious. It has the functions of harmonizing spleen, nourishing lung, calming liver and enriching blood. Eating carp often has a certain curative effect on diseases such as liver, eyes, kidney and spleen, and is also a high-grade health food for pregnant women.

This is the steamed bacon we recommend to you. This dish is simple to cook, but it tastes good and has high nutritional value. Don't miss it, friends.

Steamed bacon is a Hunan dish, which is mainly made of bacon, preserved chicken and preserved fish. It's delicious, but friends should pay attention. Although this dish has many benefits, if you are obese or have high blood lipids, you should eat less. I hope our introduction can help you.