Friends who want to cook boiled chicken can first blanch the chicken in boiling water to remove some blood and fat, and then put it in clear water to continue cooking. Boil it with high fire first, then turn it to medium heat for 8- 10 minutes, then let the chicken soak in hot water for 30 minutes, and then take it out, so the taste will be crisper and worse.

However, the preparation of sauce for boiled chicken is also very important. After garlic, ginger, coriander, pepper, chicken essence, sugar, vinegar and soy sauce are prepared, stir them evenly, heat a little cooking oil in the pot, and then pour it into the soup. The sauce made in this way is delicious or not, and it tastes very good.

I hope my answer is helpful to you.