Ingredients ?

Chicken 1000g

Onion Half Head

Garlic Several

Broccoli 500g

Red Chili 5pcs

Salt 2 tablespoons

Soy Sauce 2/3 Bowl

Superfluous Oil 2 Tablespoons

Roppio Sweet Noodle Sauce 2 Tablespoons

Rosemary 5g

How To Make Homemade Sauce Easy Roast Chicken ? p>Homemade sauce for easy roast chicken?

I only have two pictures, so I'll just write it in two steps:

Chicken, according to the number of people to decide for themselves, cleaned, cut out the oily part of the oil for the time being, do not lose, chicken with kitchen absorbent paper to dry.

Salt rubbed evenly on the chicken, marinate for an hour.

Cut onion into strips, cut garlic into foam, put the chicken oil and onion, garlic, in a pan on medium heat and slowly stir fry until fragrant, set aside.

Take out the chicken and carefully separate the skin from the meat with your hands, stuff the onions and garlic that you just sauteed, and discard the chicken fat.

Broccoli boiled in water, put a little salt. Fish out and drain.

Mix the soy sauce, cooking oil, and sweet noodle sauce in a bowl.

Tell the chicken room in the oven with a tray, pad two layers of oven paper, chicken in the center, broccoli evenly placed around.

Seasoning about half evenly coated on the surface against the outside. Put the oven 200 ℃ wind heat for 30 minutes, do not rush the skin baked, and then take out, turn over, the other half of the seasoning brush the opposite side, the opposite side facing out and continue to bake for 45 minutes to ensure that baked. Take it out and continue to turn it over again and bake at 175°C for 20 minutes, until the top is golden brown.

Take it out and separate it with a knife, slice the chicken breasts and it's ready to eat