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Can you eat crabs during the Spring Festival? What is the best season to eat crabs?

Yes, crabs are available all year round, so you can eat them during the Spring Festival, and it is also appropriate to have several sumptuous meals when family members get together during the Spring Festival.

Eating crabs during the Chinese New Year has rich meanings. First of all, crabs have double claws, commonly known as big pliers, which is homophonic to "rich". Crabs always look for waters with clear water, clear sunlight, and lush aquatic plants to live in... The meaning is good: hairy crabs, with eight legs, are hair. Two clips are for grabbing. When cooked, it turns red, symbolizing good luck! "Delicious, nutritious and healthy," "Dare to Crab" means that daring to eat crabs means reform, innovation and warrior spirit. "Dare to Crab" is homophonic with "Thank you", conveying the virtue of gratitude.

However, crab meat is cold in nature, so it is not advisable to eat too much. People with weak spleen and stomach should pay special attention to avoid abdominal pain and diarrhea. Generally, eating one or two crabs is enough. It is best to drink a cup of ginger tea after eating crabs to dispel the cold. . If you eat too much, you are prone to diarrhea and other gastrointestinal diseases, which will cause unhealthy effects.

What is the best season to eat crabs?

Autumn is the best time to eat crabs. Season. It is said that "when the autumn wind blows, crabs' legs will itch; when chrysanthemums bloom, you will hear crabs coming." Every September to October is the time when crab roe is rich and oily, so some foodies say that "eating crabs is the most solemn event in autumn." ".