1, add onion and ginger leaves in hot oil, stir fry, add carrot, onion and celery and stir fry.

2. After adding the sirloin, add water to the sirloin. After the fire is boiled, simmer for an hour and remove it.

3. Stir-fry minced onion and ginger in hot oil, stir-fry tomato into soup, and add onion, carrot and brisket.

4. Pour the water flush with the brisket, and simmer for 20 minutes after the fire is boiled.