Maotai-flavor liquor is characterized by less volatile substances, high acidity and more phenols. Brewed from pure grain, without adding foreign matter. Maotai-flavor liquor is colorless (or yellowish) and transparent, with no suspended matter and precipitation, with outstanding sauce flavor, elegant and delicate, elegant and lasting fragrance in empty cups, soft and mellow entrance and long aftertaste.

What is Maotai-flavor liquor Maotai-flavor liquor, also known as Maoxiang liquor, represented by Maotai liquor, belongs to Daqu liquor.

Mainly maotai flavor, slightly burnt (but not in the first place), delicate, complex, soft, not prominent with Lu (Lu Xiang).

The standard evaluation of Maotai-flavor liquor is: colorless (or yellowish) transparent, without suspended matter and precipitation, with outstanding sauce flavor, elegant and delicate, elegant and lasting fragrance in an empty cup, soft and mellow entrance and long aftertaste.