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Can green beans be poisoned if they are not ripe?
Can green beans be poisoned if they are not ripe?

Can green beans be poisoned when they are not cooked? The answer is yes. Green beans are rich in nutritional value, but they are not cooked or eaten raw. An inherent toxic protein may cause some bad effects on the human body, such as diarrhea and vomiting. We must handle the food well before eating it.

Can green beans be poisoned if they are not cooked 1 If green beans are not cooked, they will be poisoned.

Because green beans contain a toxic protein, if eaten raw or undercooked, it may cause diarrhea and bloody enteritis.

You must pay more attention to it at ordinary times.

You can eat it only after it is cooked, and your diet should be controlled reasonably. You can eat more fresh vegetables and fruits in your daily life.

poisoning symptom

Intake of undercooked green beans can cause poisoning with a incubation period of 10 minute, usually less than 5 hours. The main symptoms are gastroenteritis, such as nausea, vomiting, abdominal pain and diarrhea.

Vomiting ranges from a few times to dozens of times. There are also dizziness, headache, chest tightness, cold sweat and palpitation, and a burning sensation in the stomach. Most patients have high white blood cells and normal body temperature, and the course of disease is usually several hours or1~ 2 days.

Can green beans be poisoned if they are not ripe? Green beans.

Also known as kidney beans, lentils and April beans, it is called panicum miliaceum. In Quzhou, Zhejiang Province, it is called Qingming bean, and in Sichuan and some central China, it is called green bean, which is one of the common vegetables on the table.

growing environment

Kidney beans like warmth and are not frost-tolerant. The temperature range of seed germination is 20 ~ 30℃, and it cannot germinate below 10℃ or above 40℃. Seedlings are sensitive to the change of temperature. They begin to lose their green at a low temperature of 2 ~ 3℃ in a short period of time, and suffer from freezing injury at 0℃.

Short-day plants of kidney bean have different responses to photoperiod, which can be divided into three categories: photoperiod sensitive, photoperiod insensitive and photoperiod moderately sensitive.

Bean has developed root system and many lateral roots, and is more drought-tolerant than waterlogging-tolerant. Seed germination needs to absorb enough water, but too much water, lack of oxygen in the soil, and seeds are easy to rot. The suitable field water-holding capacity for plant growth period is 60 ~ 70% of the maximum water-holding capacity, and the requirement for water in flowering period is strict, and the suitable air relative humidity is 65 ~ 80%.

Kidney beans are most suitable for cultivation in deep, soft soil with much humus and good drainage. Sandy loam, loam and general clay can grow, so it is not suitable for cultivation in low wetland and heavy clay. The suitable pH is 6 ~ 7, and it is not suitable to be too acidic or too alkaline. Kidney beans absorb more nitrogen and potassium and less phosphorus. You also need some calcium fertilizer.

distribution range

Annual twining herbs, pubescent. Bean originated in Central and South America.

It was introduced into Asia from17th century to19th century. Bean can be widely planted in the north and south of China. Distributed in eastern China, cultivated in Hebei, Shanxi, Sichuan, Yunnan, Hubei, Jiangsu and other provinces; Widely planted in temperate regions.

Planting season

February to April (autumn sowing can also be carried out in August to September). The specific spring sowing date is: Northeast China.

The area is from late April to mid-May; Most parts of northwest and north China are in April, and the northern plateau is in early May. East China from late March to early April; Most areas in central China and southwest China are from late February to early March; Yunnan is from late 1 month to early February; South China1February to April of the following year.

Sowing in autumn: North China and Northwest China in early July to August; Central China from late July to early August; East China from late July to early September; Southwest China in early August; Late August to 10 in South China.