The three major powders are Guilin rice noodles, Nanning Laoyou powder and Liuzhou snail powder.
1, snail powder: snail powder is the most famous and popular snack rice noodle in Liuzhou, with a history of more than 100 years. Snail powder has a unique flavor of sour, spicy, fresh, cool and hot, ranking first among Liuzhou-style snacks. It uses Liuzhou's unique soft, smooth and refreshing rice noodles, plus sour bamboo shoots, sour beans, peanuts, fried yuba, day lily, fresh and tender vegetables and other ingredients, which is sour and spicy to stimulate appetite.
2. Guilin rice noodles: bittern made by cooking braised pork with spices such as salt, soy sauce and star anise (these ingredients are all top secret formulas, and the formulas of each rice noodle shop are different). Slice the braised pork, add a little braised pork, add chopped green onion, fried soybeans or peanuts. You can also put sour beans, sauerkraut, peppers and so on according to your hobbies. Mix them well and you can eat them!
3. Nanning Laoyou Powder: Laoyou Powder is a local flavor snack in Nanning, Guangxi and its surrounding areas. It is a golden signboard of traditional snacks in Nanning. Its taste is fresh and spicy, and the soup is fragrant. It has the unique effects of appetizing, dispelling cold, and refreshing the brain. It belongs to Guangxi cuisine. Laoyou powder comes from Laoyou noodles, and its name comes from a story between two old friends.