Main ingredients

Flour

Appropriate amount

Accessories

Pure milk

1 Box

Eggs

2 pieces

Banana

2 pieces

Steps

1. Preparation: banana, pure milk, eggs, flour

2. Crack the eggs into a bowl

3. Beat them

4. Pour in the milk< /p>

5. Sift flour

6. Sift in flour

7. Beat into batter

8. Stir evenly

9. Cut the banana into thin slices

10. Heat the pan, add a little oil, and use the smallest heat. Pour in the batter, shake the pan, and spread the batter into a circle

11. When the edges of the batter are slightly raised, you can spread the banana slices on top, and spread two rows vertically in the middle of the cake< /p>

12. Then fold the side that is not covered with bananas

13. Fold the other side and cover it with the banana slices

14. Turn the cake over and bake About 1 minute

15. Take it out, cut into small pieces, top with tomato sauce and let’s start. A delicious breakfast, take a bite, you will find the fragrance of milk, eggs and banana... It is delicious, suitable for children and even more suitable for adults...