Home made non-fried wavy fries are a must
Served with ketchup for dipping, they taste superb
If you like them, make them now
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In Ingredients:
Potatoes 2
Cumin 1 tbsp
Olive oil 1 tbsp
Method:
Potatoes peeled, cut into long thick strips with a wave cutter
2. p>1. Peel the potatoes and cut the fries into thick strips with a wavy knife
2. Soak the cut potato strips in water to remove excess starch
3. Dry them with kitchen paper and add a spoonful of cumin and a spoonful of olive oil to scrub them evenly
4. Turn them over halfway through the cooking process and cook them in air fryer mode at 185 degrees for 30 minutes
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