Nowadays, the first criterion for many people to buy things is to look at the packaging. They think that the packaged products must be good. It's no wonder, after all, packaging is everyone's first impression of the product, and poor packaging may make people don't want to continue to understand, so choose a lot of food, no matter how it tastes, the packaging must look good. Only in this way will people want to try.
Especially now, online celebrities, the snacks they buy must be very beautiful. After all, it can only be seen through the screen, and packaging is even more important. As the saying goes, clothes make the Buddha golden. Even if these snacks are not tasted, the packaging will arouse people's appetite.
So some snacks look unremarkable, even if they taste good, they won't sell well. It can be said that in this era, it is very conscience to make products not by packaging but by taste. Here are some snacks that have been discarded. Let's have a look.
Osmanthus Jelly
Osmanthus Jelly is a traditional classic pastry in China, which can be said to be the elder of snacks. Osmanthus Jelly has a very long history and is a famous pastry in the Qing Dynasty. At that time, only the nobles in the palace could eat it, and even the emperor loved this kind of Osmanthus Jelly. Now with the development of the times, we can also taste this Osmanthus Jelly.
This Osmanthus Jelly looks very appetizing. Snow-white glutinous rice flour was covered with a layer of peanut cake, and osmanthus was sprinkled on it. It looks appetizing on a plate. As white and delicate as a work of art, it is worthy of being a court cake. Osmanthus fragrans is a symbol of autumn. This Osmanthus Jelly still has a very strong osmanthus fragrance in its mouth, which makes people unable to stop eating it.
This Osmanthus Jelly tastes soft and waxy, slightly sweet but not greasy, and has the fragrance of osmanthus. Slightly sweet glutinous rice flour neutralizes the crisp sweetness of peanuts, which is sweet but not greasy. It's delicious. Let's try it.
This Osmanthus Jelly is made of glutinous rice, so it can be used as dessert or breakfast after cooking. Sometimes if you don't have time to cook and eat a piece in the morning, you will feel full, and relaxing digestion is not a problem. Old people and children can eat it, and the price is not expensive. Interested friends can try it.
Chestnut Cake
After Osmanthus Jelly, this chestnut cake is also a traditional cake in China, which is worth choosing. This chestnut cake is delicate in texture, sweet in taste and faint in chestnut fragrance. The invagination is made of chestnuts, so it is rich in various dietary fibers, vitamins and protein.
Chestnut is rich in nutrition and has various reputations. This kind of chestnut cake is filled with chestnuts and then wrapped in layers of pastry. It is very rich in flavor and very popular in traditional cuisine. Moreover, chestnuts are rich in starch, which is very suitable for dessert cakes or for making breakfast in the morning.
Although the chestnut cake is small, it is very real. One piece is very weighty. It is crisp and crisp when eaten in the mouth, and the stuffing made of chestnuts is also soft and sweet. It is very fragrant and delicious.
Many people like to eat this sweet chestnut cake, and this chestnut cake has a variety of flavors to choose from, as well as salty chestnut cake with lotus seeds, red dates and so on. You can choose according to your own tastes and needs, and you will never be disappointed. Now doing activities, coupons are more favorable, very "cheap" and delicious. I recommend you to try them.
Xiaomuhua
Traditional twist is fried in an oil pan, so many people think it is a hot bomb when they see it. But in fact, with the development of the times and the improvement of technical level, many twists are now freshly baked, so the calories of twists are not too high, so you don't have to worry about eating at ordinary times.
Moreover, as a traditional thing, twist has developed greatly in modern times, with many flavors, including spicy, spiced, brown sugar and various new flavors. Specially recommend spicy taste, sweet, fragrant and spicy, and it tastes great.
As a representative of traditional snacks, the twist is still loved by everyone until now, and it will still be loved by everyone for a long time. Nowadays, many people still like to eat twist, and the traditional classics are eternal.
Konjac cool
The above are all classic snacks. Here is a new snack, Konjac Cool. Amorphophallus konjac tastes very refreshing and elastic, and its taste is very unique. Although it has no taste, it will be crisp and spicy after absorbing the soup, and it will taste cool.
Moreover, konjac can not only be eaten alone, but also be eaten with other snacks. Although konjac looks white and tender, it is also very spicy after drinking the soup, and the taste is absolutely great. I recommend you to try it. Moreover, konjac is a very low-calorie food, so you don't have to worry about gaining weight when you eat more. It is a very healthy diet snack.
Although these snacks are generally packaged and can't be sold at high prices, they are absolutely first-class in taste. They are definitely products of conscience. I recommend everyone to try it. These snacks are not expensive. You can buy them back for a few dollars to ease your desire. I recommend you to try them. You will never be disappointed.