The main value of Red Wolf Tooth Goby: The flavor function is sweet and cool, which can be used to cool the blood and stop bleeding, mainly treating epistaxis and hemoptysis.

The red wolf tooth goby is a kind of fish in the family of eel gobies, genus wolf tooth goby. The body is prolonged and laterally compressed; banded. The mouth is large, oblique, the lower jaw and chin protrudes forward, the upper and lower jaw of the outer row of teeth for 6 to 12 sharp curved teeth protruding from the lip, when the mouth is closed, exposed in the mouth, like the wolf's teeth, dorsal fins, caudal fins, anal fins are connected to each other as a whole. The pectoral fins are wide and long, the upper fins are free and filamentous, and the body is naked and scale-free.

The red wolverine goby inhabits shallow waters and estuaries, often burrowing in the mud and sand. It is an inshore warm temperate fish. This fish can survive in the sea and freshwater, in the river bank through the hole dive. Although the red wolf tooth goby is small, it is extremely voracious and ferocious, and often adopts an attacking method to devour smaller benthic fish, or uses its pectoral fins to dig up and stir up the underwater sediment to look for benthic invertebrates so that it can be devoured.

The red wolfsbill goby is also known as the red goby, mackerel head, red naiad, and skinny stripes. Widely distributed in the northern coast of the Indian Ocean, east to Indonesia, north to North Korea, Japan and coastal, in China widely distributed in the Yangtze River to the Pearl River in the various water systems, but only in the middle and lower reaches of the Yangtze River constitute a fishery.

The red wolverine goby is purple in color, and its pectoral and ventral fins sometimes have a black-brown edge. It prefers to live in ponds, lakes, shallow waters of small rivers and mountain streams where the substrate is sandy and gravelly and the water quality is clear and rich in oxygen. Normally, they live scattered in the rock crevices and use their strong sucker-like ventral fins to climb on the rock walls and go out from the rock crevices only when they are foraging for food.

The red wolf's tooth goby can be used as a commercial dried product in addition to fresh food. The fish will be washed and dried, put into the pot, roasted and dried with the fire, and put a small amount of cooking oil stir-fry, to be golden yellow when taken out, and then sunshine for a day can be bagged to the market. Every 5 kilograms of fresh fish can be processed into 1 kilogram of dried fish. Dried fish cooking methods are mostly soaked and fried eggs, steamed eggs, blanch soup or slightly boiled with sesame oil, soy sauce cold into a cold dish, has always been regarded as a delicacy on the table.

Baidu Encyclopedia - Red Wolf Tooth Goby