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What dishes are fragrant leaves used for?
Fragrant leaves are widely used, such as sauces, soups, clay pots and so on. Especially in cook the meat, adding a little fragrant leaves can remove the fishy smell.

1, the chicken wings are scalded, and the fire and floating foam are left out. After taking them out, you can cut flowers with or without a knife.

2. Fry chicken wings in the pan. At this time, if you consider health or slimming, you can fry it in medium heat without putting oil. When both sides are golden yellow, or there is a lot of oil juice, pour cold water instead of chicken wings. About three spoonfuls of soy sauce, one spoonful of soy sauce, five pieces of rock sugar, or one spoonful of honey, 1 to two pieces of fragrant leaves (depending on the amount of chicken wings).

3. Cover and stew over medium heat. After 10 minutes to 15 minutes, the soup is getting less and less, and the juice is collected after opening the lid.

Finally, the side dishes are served, and you are done.

Cinnamon leaves, also known as laurel leaves, are dried stems and leaves of Lauraceae plants and are a condiment. Leaves alternate, broadly heart-shaped or nearly round, nearly palmately 5-7-parted, lobes subdivided into narrow lobes, with fine hairs on the edges, unequal dents, and dense hairs on both sides; The petiole is 4 ~ 6 cm long; Stipules are flat and broad, often falling off.

Chinese medicine believes that fragrant leaves have the effect of expelling wind and removing dampness, helping the body to eliminate moisture, and also have the effect of promoting qi circulation and relieving pain. It is said that fragrant leaves have a slight paralyzing effect and can be used to relieve pain.

Extended data:

Fragrant leaves can also treat hernia, scrotal eczema, scabies and other diseases, and have insecticidal effect.

Fragrant leaves also have the effects of warming middle warmer, promoting qi circulation, relieving pain, dispelling cold, dispelling cold and strengthening stomach. When the weather is cold, you can add some fragrant leaves to the food, which can achieve the effect of dispelling cold and removing dampness and help to strengthen the stomach.

References:

Baidu Encyclopedia-Ye Xiang