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Hot pot spice making
Aromatic oil and garlic dish

Raw materials: garlic, sesame oil (sesame oil), monosodium glutamate (MSG), salt.

Making: peel the garlic, made of garlic paste, with sesame oil, monosodium glutamate, salt (fried salt) together into the ready.

Characteristics: the aroma of garlic oil flavor, pungent and palatable.

Egg oil dish (red soup hot pot)

Raw materials: raw eggs, small-ground sesame oil, monosodium glutamate, cooked salt.

Making: raw eggs (can only use the egg white) into a bowl, after mixing, add sesame oil, monosodium glutamate, cooked salt and mix well.

Features: smooth and fragrant.

Green Pepper Flavored Dish (Lamb Hot Pot, Fish Head Hot Pot, etc.)

Raw materials: small green peppers, chopped cilantro, celery, crispy soybeans, squash, salt, monosodium glutamate (MSG), chicken broth.

Making: small green pepper, celery were cut into fine grains; squash grain; small green pepper grain, celery grain, squash grain, parsley grain, into a bowl, add salt, monosodium glutamate (MSG), chicken broth and original soup, and then into the crispy soybeans into it.

Features: fresh and spicy, refreshing and pleasant.

Small millet pepper flavor plate (abalone hot pot, wild mushroom hot pot)

Raw materials: millet chili, Meiji fresh soy sauce, garlic rice, monosodium glutamate (MSG), salt, chopped green onion.

Making: Put millet chili into a bowl, add salt, garlic, soy sauce, monosodium glutamate and green onion.

Features: fresh and spicy.

Black oil flavor plate (white hot pot, chicken pot, etc.)

Raw materials: sesame oil, red oil, sugar, garlic, monosodium glutamate (MSG), salt.

Making: put sesame oil, red oil, white sugar, garlic, monosodium glutamate, salt into the dish and mix well.

Features: salty, fresh and slightly spicy.

Aroma Dish (White Soup Mushroom Hot Pot)

Raw materials: sesame oil, cooked sesame seeds, monosodium glutamate (MSG), salt.

Making: Pour sesame oil into a bowl, add monosodium glutamate (MSG), salt and cooked sesame seeds.

Features: salty, fresh, strong flavor.

Pepper flavor dish (white soup eel hot pot class)

Raw materials: two gold stripes of dried chili, shredded ginger, shredded garlic, parsley, shredded green onion, salt, monosodium glutamate, sesame oil.

Production: dried chili roasting incense with a small fire, with cloth gloves will be roasted dried chili rubbed into mince-like, into a bowl, add ginger, shredded green onion, garlic, cilantro, monosodium glutamate, sesame oil, salt that is to become. When serving, ladle in the original soup and mix well.

Features: Spicy and fresh, strong flavor.

1, sesame oil and monosodium glutamate dish:

Raw materials: small ground sesame oil, monosodium glutamate.

Production: with a small dish, scooped into the sesame oil, into the monosodium glutamate, mix well.

2, sesame oil garlic dish

Raw materials: small milled sesame oil, garlic, monosodium glutamate.

Production: garlic peeled, put into the tile bowl pounded into mud; sesame oil scooped into a small dish, add monosodium glutamate, garlic, mix well.

3, egg sesame oil dish

Raw materials: fresh eggs, small ground sesame oil, monosodium glutamate.

Making: eggs into a small dish, stirring with bamboo chopsticks, and then under the sesame oil, monosodium glutamate can be adjusted.

4, sesame oil pepper oil dish

Raw materials: small milled sesame oil, pepper oil, monosodium glutamate.

Production: Sesame oil scooped into a small dish, put pepper oil, monosodium glutamate, mix well.

5, vegetable oil and monosodium glutamate dish

Raw materials: vegetable oil, monosodium glutamate, garlic.

Making: vegetable oil scooped into a small dish, put garlic, monosodium glutamate, mix well.

6, double oil and monosodium glutamate dish

Raw materials: small milled sesame oil, cooked vegetable oil, monosodium glutamate, garlic.

Making: put sesame oil in a small dish, then put vegetable oil, then add monosodium glutamate, garlic, mix well.