Yes. There are gelatin powder, fish gelatin powder, agar (parsley), and mousse powder (mousse powder), jelly powder, pudding powder and so on are gelatin powder for solidification.

One of the best gelatin tablets is made from extracts of animal cartilage. Fish gelatin powder is mainly extracted from fish bones.

Gelatin is divided into edible gelatin and industrial gelatin, and it is best to buy edible gelatin powder that is specifically made as a food additive. Agar is refined from seaweed, and the finished product is slightly less elastic and more suitable for making cold cakes.

Classification

(1) gelatin according to the production method is divided into alkali gelatin (also known as B-type gelatin), acid gelatin (also known as A-type gelatin), enzyme gelatin. The biggest difference between the three types of gelatine is that the pretreatment process in the production of gelatine using different methods.

Type B gelatine production in the first three gelatine, raw materials in the alkaline medium pretreatment, neutralization and extraction in the neutral medium to get.A-type gelatine refers to the raw materials in the acidic medium pretreatment, acidic medium to get the extraction of gelatine. Enzymatic gelatin refers to the raw materials by enzyme pretreatment, gelatin extracted in a moderate pH medium.

(2) Gelatin can be divided into edible gelatin, medicinal gelatin, photographic gelatin, and industrial gelatin according to its use.

(3) gelatin in accordance with the different qualities can be divided into high-grade gelatin, low-grade gelatin, bone glue, of which high-grade gelatin is referred to as gelatin, known abroad as Gelatin, low-grade gelatin and bone glue is known as Glue.

Refer to Baidu Encyclopedia--Gelatin