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Sauteed Mushrooms and Steamed Hairy Crabs

Sauteed mushrooms

Ingredients: mushrooms, oyster mushrooms

Ingredients: garlic, dried chilies

Method: 1. Mushrooms, flat mushrooms Slice the mushrooms, mince the garlic and set aside

2. Heat the oil and saute the minced garlic and dried chili until fragrant, then add the mushrooms

3. After frying until soft, add a little oyster sauce, salt and chicken essence. Just season it

Steamed hairy crabs

Ingredients: hairy crabs

Method: 1. Pour water into the pot and put the crabs upside down on the steamer to avoid loss of crab roe. Put ginger slices on top of the hairy crabs

2. Steam over high heat for 150 minutes, then turn off the heat and simmer for 5 minutes