Talking about this chicken casserole it should be a special dish in Chongqing, fresh and spicy appetizing and nutritious, you can also add some of their favorite vegetables, the main thing is that the taste is good, eaten on the forget.
Chicken casserole practice
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1
Chicken wings clean, in both sides of the two cuts, so that you can better taste,
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2
Chicken casserole seasoning with water, according to the amount of 1:1 mix, and then put the chicken wings, and with the hands of the constant massage, so that the chicken wings better taste. Make the chicken wings better flavor, and then marinate for more than 1 hour, if you have time, you can put into the refrigerator to marinate overnight, it will be more flavorful,
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3
Onion washed and shredded, do not cut too thin, slightly thicker, so that it will not be boiled can not be found,
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4
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3
Onions, green peppers and cut into thin slices.
green peppers cleaned and cut into pieces,
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5
Potatoes peeled, cut into hobnail pieces, and then soaked in water,
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6
Onion and ginger sliced, garlic sliced, parsley chopped
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Celery clean, cut into segments,
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8
carrots clean, cut in half, then cut into slices,
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9
frying pan in a moderate amount of cooking oil, potatoes out of the water, when the oil is hot, potatoes into the pan and frying until golden brown,
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10
Then put the carrot slices into it and stir-fry for a few seconds, and then put it out for spare time, because the nutrients inside the carrots are easy to be absorbed by the human body after frying them in oil,
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Another wok was started, and a proper amount of cooking oil was put into the wok, and after the oil heated up, put the garlic, green onion, and ginger slices into it. Put the garlic, onion and ginger together, burst incense,
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12
Then put the chicken wings into the pan and slowly fry a little, add a little wine to fishy and then stir-fry, because the child is not quite able to eat spicy, so there are 4 chicken wings did not marinate, directly do,
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13
The chicken wings stir-fry after the aroma, the potatoes and carrots together and stir-fry evenly, the chicken wings will be put into the potatoes and the carrots. carrots together put in the fried evenly, and then add water, the amount of water is not over the chicken wings,
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14
Then put in the appropriate amount of sugar to refresh the flavor, boil the pot and then turn to medium-low heat and slowly simmer for about 15 minutes can be, at this time, the wings are not marinated pick out,
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The first step is to put in the marinade, and the second step is to put in the marinade.
Then the marinade chicken wings together into the pot, very flavorful Oh,
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16
Boiled, the side dishes celery, onions and peppers together, stir fry evenly,
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High-fire collection of juices, to the soup is thick and turn off the fire, and then sprinkled with cilantro out of the pot.