Agar, also known as agar, is a polysaccharide extracted from seaweed, and is one of the most widely used seaweed gums in the world. Agar can be used in the food industry as a thickener, the manufacture of granular drinks, crystal soft candy, ham sausage, jelly pudding, etc., used in the pharmaceutical industry and bioengineering, can be used as an ointment base, culture base, etc., used in the daily chemical industry for toothpaste, shampoo, cleansing lotion, cosmetics, solid scent agent, etc..
Agar, also known as agar, is a polysaccharide extracted from seaweed, and is one of the most widely used seaweed gums in the world. Agar can be used in the food industry as a thickener, the manufacture of granular drinks, crystal soft candy, ham sausage, jelly pudding, etc., used in the pharmaceutical industry and bioengineering, can be used as an ointment base, culture base, etc., used in the daily chemical industry for toothpaste, shampoo, cleansing lotion, cosmetics, solid scent and so on.