Shaxian mixed noodles with the general noodles, the practice is as follows:

One, the material

Noodles about 500 grams, peanut sauce 50 grams, a number of seasonal greens, sauerkraut, salt, monosodium glutamate (MSG) (chicken essence), sesame oil, vinegar, garlic in moderation.

Second, the practice

1, the noodles into the pot of boiling water, cooked, cold water cooled, fished into a bowl.

2, put the green vegetables on the noodles. Seasoned peanut sauce put fine salt, monosodium glutamate, sesame oil, garlic paste, add the noodles and stir, with a bowl of broth can be enjoyed.