1, pumpkin peeled and peeled.
2. Rub the pumpkin with an eraser.
3. Beat the eggs into the bowl and add flour.
4. Add salt and pepper and mix well.
5. Add pumpkin.
6, stir evenly into egg pumpkin paste.
7. Add a little oil to the non-stick pan, pour in the egg pumpkin paste and spread it flat.
8. Fry until the egg paste is turned over and then fry the other side.
9. After frying, serve it in pieces and enjoy it.
What are the related contents about the practice of pumpkin flour omelet?