1.

Wash the bean cake and set aside.

2.

Chop onion, ginger and garlic for later use.

3.

After the oil is boiled, add the chopped ingredients and stir-fry for fragrance.

4.

When the ingredients are fragrant, add the washed bean cake and stir fry.

5.

When the bean cake is cooked, add soy sauce and stir-fry the salt evenly.

6.

The bean cake is cooked and put on the plate.

7.

After the bean cake is put on the plate, decorate it with chopped green onion and enjoy it.