Generally choose 7-8 taels of squab.

Of course, you can also choose according to your own preferences, usually 7-8 taels

Roasted squab is a Western dish, the main ingredient is squab, the auxiliary ingredients are wine, soy sauce, pepper, barbecue sauce and so on.

Tips - Food Compatibility:

Astragalus: Astragalus evil white fresh skin, anti-veratrum, afraid of wuling fat, Fangfeng.

Lycium barbarum: Lycium barbarum is generally not suitable and too much tea warm tonic such as gui

round, red ginseng, jujube and other **** with food.