Ingredients: crab roe, white fish, whitebait, white shrimp and Dongshan grass chicken of Taihu hairy crabs.

Accessories: ham, Chinese cabbage, onion, ginger and water starch.

Seasoning: cooking wine, white pepper, salt and chicken essence.

Operation:

1, cut white fish, whitebait and white shrimp into minced meat, then size them and apply strength; Cut the chicken into pieces with a knife and cook it in a casserole until it is 70% crisp;

2. Add oil to the pot, pour crab roe, add onion, ginger and seasoning, stir-fry out of the pot, cool, freeze in the refrigerator, take out and cut into small squares;

3. Wrap it in Sanbairong, make Sanbaixiehuang Pill, cook it in boiling water and take it out; The cabbage heart is drowning;

4. Add three white crab roe pills, ham slices and cabbage to the casserole until the soup rolls.