1, preheat the air fryer to 180 degrees, preheating time is about 5 minutes.

2. Lay the chicken millefeuille flat in the frying basket without defrosting, adding any seasoning or oil, and put it directly into the fryer.

3. Set the temperature to 180 degrees and bake for 8 minutes.

4. When the time is up, pull out the frying basket and shake it so that the chicken rice flower is heated evenly, then put it into the fryer again and continue to bake at 180 degrees for 5 minutes.