At that time, in Leshan, Sichuan, there was a Luo Laozhong who was good at Chinese herbal medicine and proficient in ambiguity.
Doctors, with the heart of saving the world and mankind, hang pots and boil medicine by the river in Suji Town, Leshan to help passers-by.
This soup can not only prevent diseases and quench thirst, but also cure colds, stomach diseases and toothache.
In the meantime, it was a pity that he saw some large families throw beef offal (such as intestines, beef bones, tripe and grass tripe) into the river.
So, he picked up the beef offal, washed it, and put it in a soup pot with Chinese herbal medicine in it.
This soup is delicious.
Because it tastes delicious, it also has the effect of preventing and treating diseases.
Therefore, the drinkers who came specially came in an endless stream and were full.
In the meantime, there are no seats, some are standing, some are squatting, and some are sitting cross-legged on the steps at the door to prepare for dinner.
As time went on, diners came up with another name for "Tiaojiao" beef, which spread to.