Yellow rice noodles are made as follows:

Tools/materials: 300 yellow rice noodles, red bean paste appropriate amount, brown sugar appropriate amount, cold water appropriate amount.

1, yellow rice noodles mixed with cool water into a lump strong no dry flour, a handful of dough does not fall apart.

2, the pot ahead of the hot water, mix the yellow rice noodles evenly sprinkled to the cage drawer (steam cloth dampened), the water boils on the pot steam 6, 7 minutes, do more can steam longer.

3, steamed into the basin, hand dipped in cool water while hot and into this state, be sure to dip in cool water.

4, prepare honey beans, brown sugar.

5, pull a piece of agent wrapped in brown sugar, pinch when dipped in cool water or too sticky hands.

6, also pull a piece of agent wrapped in honey beans, the middle of the sticky hands, if dipped in cool water.

7, all wrapped into a dumpling like, wait for the frying pan to heat up to 8 oil temperature, deep fry until both sides are golden brown can be removed from the pan.

8, finished.