The time to learn to cook Sichuan cuisine varies from person to person. Some short-term training courses take a long time, and the learning content is mainly some single items in the dishes. If you enroll in the long-term Sichuan cuisine major, you usually learn more comprehensive Sichuan cuisine, and the learning time will be longer.
As for the tuition fee for studying Sichuan cuisine, it depends on the major you are enrolled in. The short-term Sichuan cuisine major ranges from several thousand yuan, and the long-term one-year tuition fee is more than 1 10,000.