Ingredients:
300g celery, 80g fresh lily, 1 red chili pepper.
Accessories:
2 tsp shredded ginger, 1 tsp salt, 1 tsp sugar, 1 tbsp chili oil, 2 tsp vinegar, a little sesame oil and chicken essence.
Practice:
1. Wash the celery and cut it into 4-cm sections; wash the lily, break it into pieces, and blanch it in boiling water with the celery sections, then pull it out and let the celery cool; remove the tips and seeds from the red chili peppers and wash and cut them into thin julienne strips.
2. frying pan into the sesame oil and chili oil burned to fifty percent heat into the red pepper wire, ginger stir-fry flavor, add vinegar, sugar, salt, chicken essence and the right amount of water, to be sugar melted out of the pan slightly cooled, made of hot and sour sauce.
3. Put the celery section and lily pieces into a clean container, pour the hot and sour sauce marinade for about 20 minutes, control the excess juice on the plate.
Remove the ginger, sugar, vinegar and chili oil into the celery lily.
Swap the celery for shredded potatoes and diced lotus root.
Celery fried three silk
Information: celery 100 grams, 1 red pepper, 30 grams of white radish, 10 grams of leek, 10 grams of garlic.
Seasoning: 5 grams of refined salt, 5 grams of monosodium glutamate, 2 grams of sugar, the right amount of wet flour, 5 grams of sesame oil, 15 grams of peanut oil.
Method:
1. celery remove the root, remove the leaves, wash and cut into sections, red pepper shredded, white radish peeled and shredded, leeks washed and cut into sections, garlic diced.
2. Boil pot with water, water boiled into the white radish silk, a few moments of cooking, fish up and rinse for use.
3. Another pot of oil, put the garlic, celery, red pepper, stir-fry until almost raw, add leeks, white radish, salt, monosodium glutamate, sugar, stir-fry, and then thicken with wet cornstarch, out of the pot into the dish that is complete.
Nutritional effects:
This dish contains protein, fat, carbohydrates and vitamins, has the effect of clearing heat and calming the liver, stomach and blood pressure.
Operating tips:
Color should be reasonable and clear in the matching of ingredients. Stir-fry vegetables should be bigger and faster, so that the stir-fried vegetables will be fragrant and tender.
The back is not posted, search for it yourself, more than 50 kinds of it ~~ huh
9. [Home Cold Dishes] celery mixed with peanut rice [Unknown][August 8, 2006][0]
Introduction: None
Contents:
- Ingredients: 1000 grams of celery, peanut rice 250 grams, shredded ginger, garlic, fine salt, vinegar, obscurantism, sesame oil each moderate amount - - The celery is a good choice for the food, but it is not the best. Fine salt, vinegar, sesame oil -Features: Characteristics: Crisp flavor, light and tasty. Efficacy: cooling the blood, lowering fat, weight loss. Rutin contained in celery can reduce serum cholesterol. So obesity, arteriosclerosis, hypertension and other patients to eat, very good. The content of fiber in celery petiole is relatively high, which can smooth the stool and prevent and control ambassador secretion. Peanut rice has the effect of lowering blood fat, lowering blood pressure, acid production and stomach. Eat boiled peanut rice, even peanut rice outside the red coat a piece of food, can get chemical substance glycerin and ......
10. [Home-style cold dishes] seaweed mixed celery
- Ingredients: celery 250 grams, 15 grams of seaweed, 15 grams of sesame oil, 3 grams of salt, 1 gram of monosodium glutamate. -Features: crisp, fresh and salty. -Operation: 1, the celery to remove the roots, leaves, tendons, wash, cut into segments, into the pot of boiling water blanching break, fish out, with cool water, cool, control the water; seaweed into a bowl, add warm water to soak, cut small large. 2, put the blanched celery section evenly yard in the plate, and then hairy seaweed sprinkled on top of the celery, burned into the sesame oil, salt, monosodium glutamate, eaten when mixing can be. ......
11. [Home Cold Dishes] Sugar Mixed Celery
- Ingredients: celery one catty soy sauce five money sugar three money sesame oil three money salt one money - operation: first tender celery leaves, peeled off the hairy roots washed, control the water. Then straight knife cut into eight minutes long section, poured into the pot of boiling water blanch, such as cooked crispy when the fish up, drain the water, into a large bowl, pour into the soy sauce, sesame oil, sprinkle sugar, salt, together with stirring evenly, plate that is good ......
12. [Home Cold Dishes] tomato sauce celery
- Ingredients: young celery one catty tomato juice Two refined salt two money cooking oil one or two white vinegar one money - operation: 1. choose tender celery, remove the leaves, root wash, with a knife to the stalk straight open, into the pot of boiling water, see the water reopened when the fish out, drained and cut into one-inch-long segments, add refined salt, monosodium glutamate on the plate. 2. pot put on the stove on the fire, the water can be used as a substitute for the water, and then cut into one-inch-long segments, add refined salt, monosodium glutamate. 2. Put the pot on the stove, put the cooking oil to heat, add eggplant juice, sugar, vinegar and water, boil and pour on the celery that is into ......
13. [Home Cold Dishes] Three Shreds of Celery
-Ingredients: one catty of celery, one kilogram of fine salt, five minutes of hairy mushrooms, one or two minutes of white sugar, five minutes of bamboo shoots, one or two minutes of flavor, one minute of five spices, two dried. Sesame oil three money ginger minced two points - operation: 1. the celery leaves peeled roots washed, put into a pot of boiling water, see the water when the water is open again, drained and cut into one-inch-long section, add salt two points mix, installed in the dish. 2. mushroom, bamboo shoots, dried incense cut into thin threads, let go of the pot of boiling water to scald a little fished up, drained and sprinkled on the celery, and then add the ginger, sugar, refined salt and mix well, poured with sesame oil that is into the ......
14. [home cooking cold dishes] mixed celery
- Ingredients: fresh celery two catty refined salt five money sesame oil five points special vinegar three money Soy sauce three money - operation: the celery leaves pick clean, cut off the hairy root, wash. Cut it into five-minute long sections, blanch it in a pot of boiling water, then sprinkle it with refined salt and mix it well, pour soy sauce, special vinegar and sesame oil on it when serving, or pour pepper oil on it to make it taste longer. Vinegar can not be put early, otherwise the dish will turn yellow ......
15. [Home Cold Dishes] celery rot skin
- Ingredients: rot skin, celery, salt, chicken essence, red oil, peanut rice - operation: 1, boiling water put salt and chicken essence beforehand to adjust the flavor, rot skin thrown down to scald cooked and then take up slices, celery should be cut into slices first then The celery should be cut into slices first and then thrown into the hot. 2, a big spoon of red oil, pour it on and then mix it. ......
16. [small vegetables pickled] pickled celery
≮ ≮ ≯ raw materials ≯ fresh celery 1500 grams of salt 10 grams of pepper 5 grams of spices 3 grams of red pepper 30 grams. ≮ Gourmet practice ≯ 1, will be salt, pepper, dashi, into the pot with water boiled into five spices water to cool; 2, will be celery leaves selected clean, cut into 10 cm long section, red pepper washed, dry water, together with the altar poured into the five spices water soaked 1-2 days can be eaten. ......
17. [Home cooking] "Hundred kinds of vegetables nutritional recipes" of Chinese celery, celery, cabbage, plum and its recipes
Celery Celery celery is a lot of kinds, can be roughly divided into Tang celery and celery, Tang celery, also known as parsley, can be divided into water celery and dry celery; dry celery flavor is more unique, but water celery but better in the large tree and taste better. Watercress has a more distinctive flavor, while watercress has a better taste because of its large size, but its flavor is far inferior to that of dry cress. No matter which kind of celery, can be used as diet food, for high blood pressure caused by dizziness, blurred vision, headache, shoulder muscle fatigue have therapeutic effect. Celery &......
18. [Home cooking hot dishes] celery boiled tofu
Basic features flat liver and brain basic materials 100 grams of celery, 250 grams of tofu, salt, monosodium glutamate, sesame oil and other appropriate amount. Method: celery to old leaves, wash and cut. Tofu cut into blocks, put in a frying pan with a gentle fire frying, and then into the celery frying, add salt, sesame oil, cook for 10 minutes after putting a little monosodium glutamate can be. Effects: Calms the liver and clears the brain. Usage: Eat with meals.
19. [Home cooking] bacon fried silver celery
Main ingredient: bacon Auxiliary: bean sprouts, celery, mushrooms Seasoning: salt, onion, ginger, cooking wine, water starch, broth, chicken broth Method: 1, bean sprouts cleaned with boiling water blanch, celery cleaned with boiling water blanch and cut into threads, cleaned and cut into threads of mushrooms; 2, sit in a pot over the fire and pour the oil, when the oil is hot, pour into the green onion, ginger stirred to flavor, add the bacon, celery, bean sprouts, mushrooms, cooking wine, salt stir fry, add broth, chicken essence, water starch thickening can be. ......
20. [home cooking] bacon fried silver celery
Main ingredient: bacon Auxiliary ingredients: bean sprouts, celery, mushrooms Seasonings: salt, green onions, ginger, cooking wine, water starch, broth, chicken practice: 1, bean sprouts washed and blanched with boiling water, celery washed and blanched with boiling water and cut into julienne, mushrooms washed and cut into julienne. 2, sit in a pot on the fire pour oil, when the oil is hot, pour onions, ginger sautéed flavor, add bacon, celery, bean sprouts, mushrooms, cooking wine, salt stir-fry, add broth, chicken essence, water starch thickening can be. ......