Joyoung Jiuyang Soymilk Machine Plant Cow Series DJ06B-DS0 1SG

Innovative three-dimensional boiling technology makes soybean milk more nutritious.

Ultra-micro grinding makes soybean milk more delicate.

Intelligent nutrition core, richer nutrition.

The altitude is adaptive, and the cooking can't overflow the pot.

High and low voltage adaptive, guaranteed.

Ultra-small capacity 400-600ml, the smallest capacity.

Ultramicro grinding—

Jiuyang innovative ultra-micro grinding technology, gathering soybeans in a smaller space for high-speed grinding, so as to improve the grinding efficiency and degree, truly realize ultra-micro grinding, refine the nutrition of plants such as protein, make it easier to digest and absorb, perfectly restore the stone grinding effect, and completely restore the original fragrance of soybeans, which is rich and mellow, and the entrance is delicate and smooth.

Three-dimensional boiling—

Jiuyang's original three-dimensional boiling technology ensures that soybean milk is fully boiled in the whole three-dimensional space, which makes the heating area larger and the thermal efficiency higher, which can effectively prevent the bottom from being burnt. At the same time, three-dimensional boiling can fully release the nutrition of soybeans, fully emulsify soybean milk, and taste mellow and rich!

Intelligent temperature control—

Intelligent temperature control can monitor the two golden temperature points of crushing and fine grinding in the pulping process, so as to ensure that the bean materials are ground at the most suitable temperature, fully release the nutrition of soybean milk and retain the original flavor of soybean milk.

If you still have questions, please feel free to ask Jiuyang Sunshine Service.