Green-legged chickens are meat chickens, but they also have good egg-laying performance and are very popular in the market.

Green-footed chickens can be divided into three types according to their growth speed: fast-large, medium-speed and high-quality. Chickens of this breed are generally ready for slaughter after more than 55 days of breeding and more than 5 months. Egg laying.

What are the varieties of Green-footed No-Maj chickens?

According to different growth speeds, they are generally divided into high-quality types (local chickens), medium-speed ones (4 pounds in 60 days), Fast and large ones (over 5 pounds to 6 pounds in 70 days)

1. Fast and large green-footed No-Maj chickens.

Generally, they reach 2kg at the age of 50 days. This type of hybrid chicken grows quickly, has thick legs and is large in size due to its high legs due to its broiler origin.

There are quite a few that grow to more than 5 pounds in 70 days, and of course there are also faster ones. For example, the green leg hemp raised in Guizhou, Yunnan can grow to 7 pounds in 70 days, or at least 6.5 pounds.

This kind of green foot is relatively fat, has more fat, matures late, and has a slightly poor crown shape. If the market does not have high requirements for the crown shape, you can raise this kind of green foot. It is definitely the market The most profitable variety of green leg hemp in the world.

2. Medium-speed green-footed No-Maj chicken.

Generally, the weight of broiler chickens reaches 2kg at 70-90 days of age. The blood content of broiler chickens is medium. The growth rate is faster than that of local breed chickens and slower than that of large-scale chickens.

3. High-quality green-footed No-Maj chicken.

Generally, the weight of 90-100 days old is about 1.8kg. This type of hybrid chicken has low or no blood content in broiler chickens, has a slow growth rate and thin legs.

How many days does it take for Green-footed No-Maj chickens to be ready for slaughter?

It takes 55-75 days to be ready for slaughter.

The weight of an adult Green-footed No-Maj chicken is generally about 4 pounds. The hen weighs about 3 and a half pounds.

Green-footed Chicken is a broiler chicken that has been introduced in recent years with fast growth, strong adaptability, tender meat and high nutritional value. The feeding and management of commercial Green-footed Chicken is basically the same as that of broiler chickens. Generally, It will be ready for sale in about 65 days.

How long does it take for Green-footed No-Maj chickens to lay eggs?

They start laying eggs at 5 months.

Although Green-footed Chickens are broilers, their egg-laying ability is also very high. A healthy adult hen can lay about 150 eggs.

The mass of each egg is about 45g~50g, medium size.

The parent hens of Green-footed No-Maj chickens were put into the house at 510 days old and laid 200 eggs, with an average feeding rate of over 92%.

Green-footed No-Maj chickens become sexually mature earlier, with roosters exhibiting sexual behavior at the age of four months, and under farm-rearing conditions, the chickens begin to give birth at the age of 57 months.

Cocks have strong breeding ability, with a male to female ratio of 1:13 to 15.

The fertilization rate of dispersed grazing in rural areas is as high as over 90%.

In rural areas, hens are often allowed to hatch naturally in late spring and early autumn when more eggs are laid, with 1,215 eggs per clutch, and the hatching rate is above 80%.

State-owned and collective chicken farms mostly use artificial incubation, and the hatching rate is 83.6%.

The brooding situation of Green-footed No-Maj chickens: Farmers all use natural brooding methods, and the brooding rate is not stable enough; the 30-day survival rate of artificial brooding is relatively high, up to 93.6%.

Selection of roosters: they should be larger in size, with a longer body, a broad chest, a moderately sized head, distinct tooth crowns, in the shape of five fingers, the wattles and earlobes are not too large, the neck length is moderately short, and the soles are thick and round. It is bright yellow, with bright and smooth feathers. The coat color should have the typical characteristics of this breed. It has a loud cry, a strong male, and good breeding ability.

Selection of breeder hens: they should have thin heads, straight and yellow beaks, sparse and even crown tips, consistent earlobes and crown colors, thin eyelids, bright eyes, short necks, broad and straight backs, The hindquarters are round and large, the legs are short, thin and yellow, and the coat color is typical of this breed.