laba rice's routine steps:

Material preparation: 2 bowls of glutinous rice, a small piece of bacon, appropriate amount of brown sugar, appropriate amount of mushrooms, appropriate amount of red beans, appropriate amount of sausages, 8 red dates and appropriate amount of cashews.

1. soak the glutinous rice four hours in advance.

2. Saute the sausage, bacon, mushrooms and cashews together.

3. Pour in the soaked glutinous rice and stir well.

4. Take a large bowl, put the red dates into a circle, add a layer of rice, add a layer of brown sugar and appropriate amount of red beans, and add a layer of rice.

5. Steam for two hours.

6. After steaming, take out the pan and pour the rice upside down on the plate, and the delicious laba rice will be ready.