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Chef's composition 400 words
Chef composition 400 words 1 Say super chef, alas! It's my dad! My father is not a first-class cook, but he has a first-class personality.

I remember once cooking, because I was absent-minded, all my efforts were in vain. At this time, my father said to me earnestly, "son, cooking is not putting on airs, you should treat it with your heart." I am deeply ashamed to hear that. Yes! Cooking is like life. With life, life will become more meaningful. To enjoy life is to enjoy life. Yes! It's often these little things. You can see your personality and moral values clearly. Now, we can often see that some dishes cooked in restaurants are delicious. How much material is there? Dad said to me: "In our cooking industry, not only the taste is better, the soup is better, but also the consumers are more affordable!" " "

My father likes cooking very much, but he also likes others to appreciate his dishes. He is very picky about cooking. Not sloppy at all. I remember once, my father cooked his specialty-braised pork. You see, he jumps around, sprinkling monosodium glutamate, pouring salt, and having a small fire. I am so tired that my father is sweating. I saw him jumping around, and the braised pork was finally ready. Finally, the fire was small when it was cooked, so it was fragrant. If you are ten meters away at this time, wow! What a nice smell! Will you drool? "Open the pot!" I saw fog everywhere, and the whole room smelled of fragrance. Dad always pours a glass of white wine when eating. You Jin savored his masterpiece.

Yes, it is elegant to enjoy food, but as long as you have a heart of never back down, I believe there will be a force to support you, let you go to a sweet end and make your life wonderful. Students, will we have a wonderful trip? Then come on!

I want to be a chef, which is my dream. As for why I want to be a chef, the reason is that that day …

That day, I was doing my homework at home when I heard the door open. I ran to have a look. It turned out that my mother went out to buy things and came home with a full load. I saw her holding some fruits, vegetables and meat in her left hand and a lot of snacks in her right hand. I quickly helped my mother get something. When it was all over, my mother called me over and said excitedly, "I went shopping today." Guess what I saw? " "I don't know!" I replied. My mother said to me, "I saw someone holding a food contest and they asked me to vote for tasting." I also participated, but unfortunately you didn't go. " "How can I get there? A big wave of homework came at me. " "I'm still thinking, if only you could be a chef, but it's impossible." In response to this sentence, I said to my mother, "Don't worry, I will definitely be a chef in the future."

Another time, my mother happened to be cooking in the kitchen. I was bored after finishing my homework, so I ran to the kitchen to watch my mother cook. I also asked my mother, "Mom, can I learn?" Mom smiled and said, "Yes." So I tried to cook a dish. Although a little ugly, it is delicious, which makes me more sure that I can be a chef.

I want to be a chef.

Tonight, I decided to be a chef. So, my mother accompanied me to the market to buy food. I carried my wallet like an adult and picked out some dishes we all like, such as leek, white shrimp and cabbage.

As soon as I got home, I tied my mother's apron and ran into the kitchen. Under the guidance of my mother, I started cooking. The first dish I cooked was white shrimp with salt water. I wash the white shrimp first, then slice the ginger, put water, ginger slices, salt and white shrimp in the pot, cover the pot and start cooking. After about four or five minutes, the shrimp is out of the pot. The second course is fried meatballs. I chop up the cabbage first, and then pour the oil into the pot. When the oil was hot, I poured the cabbage into the pot and stir-fried, adding some seasoning, and soon the dish was ready. I couldn't wait for my mother to taste it, and my mother gave me a thumbs-up sign. The last course is fried leek with eggs. I beat the eggs neatly with chopsticks, then pour the chopped leeks into the beaten eggs and the oil into the pot. The oil was hot, so I poured the eggs and leeks into the pot. However, I was really worried that the oil in the pot would spill on my hands, and as a result, when my hands shook, I spilled some eggs. My mother said it doesn't matter, while helping to wipe it with a cloth. I stir fry lightly with a spatula and add a little seasoning. After a while, a plate of fragrant leek scrambled eggs came out of the pot.

Today's dinner is very delicious. Haha, I really deserve to be a little chef.

Chef's composition 400 words 4 "Food is the most important thing for the people." This sentence is absolutely right. My dream is to be a chef.

Cooking is an important occupation. No one can live without food. A normal person can stop talking, surfing the Internet, working and reading for several days, but you must not stop eating for several days. As the saying goes, "Man is iron and rice is steel. If you don't eat for a day, you will be hungry. " In addition, China people attach great importance to eating, and their food culture is particularly rich. Today, China, which is rich, pays more attention to eating and walks into the streets. Restaurants, small restaurants and fast food can be seen everywhere. Without those chefs, how can there be so many mouth-watering foods and famous dishes that people can't get tired of eating? If the broad masses of workers work so hard, they must first fill their own "five zang-organs temple". Only by solving the problem of eating can they create more material civilization and spiritual civilization and pursue a higher and better life realm. No one can deny this fact. Unless you are a robot or an alien!

Chef is a happy career. Whenever customers come, a plate of steaming delicious food will be presented to them. When watching them taste their works with relish, of course, they are flattered, and the unparalleled sense of satisfaction and accomplishment is beyond words.

I want to be a chef, because being a chef is a pleasure. It is a kind of enjoyment in the cooking process, a kind of enjoyment of watching others taste their own works, and a kind of enjoyment of innovative food! So being a chef is my greatest wish!

If a dream is a seed, it is a seed planted in the heart. Although it is still very small, it can take root and sprout! I want to work hard for my dream!

I have many dreams, one of which is to be a chef.

If I were a chef, I would find the best hotel job, wear white work clothes and a tall chef hat.

If I were a chef, I would cook Japanese, Korean and Singaporean specialties and some western food.

If I were a chef, I would invite my family and friends to the restaurant where I work to eat my special dishes. I would cook dishes of various shapes and some dishes used by my ancestors! For example: longevity noodles.

If I were a chef, I would cook western food. I'm afraid you won't like it, so I'll cook delicious western food, such as noodles, pizza, Coca-Cola and chicken burger. Oh!

If I were a chef, I would serve the people for free from time to time, including weddings, birthdays, birthday banquets and parties! Is to cook for them for free, free of charge.

If I were a cook, I would teach people who like cooking and learn the most delicious dishes. I hope they can do better than me!

Oh-this is my ideal, although not everyone can be a chef! You need someone with knowledge and taste, but I'm not! I am a glutton! But I am willing to change myself for an ideal! Let it be! The future is unpredictable, predict your own efforts! Let's go

Today, my parents are very busy and have no time to cook, so I said to my parents, "I will cook for you as a little chef today."

I decided to eat tomatoes and eggs. Make tomatoes and eggs. First, I scalded three tomatoes with hot water, fished them out with a spoon, gently wiped the skin of the tomatoes with my hands, peeled them and cut them into pieces. When I cut tomatoes, my hands were stiff and I didn't know how to return them. I almost cut my hand and my heart jumped like a deer. When I cut three tomatoes, my sweat came out. I knocked four eggs into a clean bowl, and then threw a large piece of eggshell into the bowl. I stir them with chopsticks, but the eggs slide around like loaches and will never be together. I was angry and hit it hard with chopsticks, huh? How does a round egg yolk turn into a mushy thing? Ha! I know how to stir it! The oil pan is hot, so I quickly pour the eggs into the bowl. Because of my inexperience, the pot kept ringing and oil spilled everywhere. The pot was full of oil, and a few drops spilled into my hand, which almost made me "sell" the bowl. I have a few more little red dot in my hand, which hurts. I knew it was a small oil spot. Alas! What a shock! Later, with the help of my mother, I finally made the eggs.

During my time as a small chef, I know that cooking is not an easy task and my parents work hard every day. Some things seem easier to do than to do, so the ancients were right: "You can only know the depth when you go down the river, and you can only know the sweetness and sweetness when you taste pears."

Chef's composition 400 words 7 "Food is the most important thing for the people." This sentence is absolutely right. My dream is to be a chef.

Cooking is an important occupation. No one can live without food. A normal person can stop talking, surfing the Internet, working and reading for several days, but you must not stop eating for several days. As the saying goes, "Man is iron and rice is steel. If you don't eat for a day, you will be hungry. " In addition, China people attach great importance to eating, and their food culture is particularly rich. Today, China, which is rich, pays more attention to eating and walks into the streets. Restaurants, small restaurants and fast food can be seen everywhere. Without those chefs, how can there be so many mouth-watering famous dishes that people can never get tired of eating? If the broad masses of workers work so hard, they must first fill their own "five zang-organs temple". Only by solving the problem of eating can they create more material civilization and spiritual civilization and pursue a higher and better life realm. No one can deny this fact. Unless you are a robot or an alien!

Chef is a happy career. Whenever customers come, a plate of steaming delicious food will be presented to them. When watching them taste their works with relish, of course, they are flattered, and the unparalleled sense of satisfaction and accomplishment is beyond words.

I want to be a chef, because being a chef is a pleasure. It is a kind of enjoyment in the cooking process, a kind of enjoyment of watching others taste their own works, and a kind of enjoyment of innovative food! So being a chef is my greatest wish!

If a dream is a seed, it is a seed planted in the "heart". Although still young, it can take root and sprout! I want to work hard for my dream!

I have loved food since I was a child, and my ideal when I grow up is to be a chef.

I think I can cook good food for myself when I grow up. I think it's fun to hold the pot in the kitchen and cook with the other hand. You can often eat delicious food in the future. Really satisfied!

When I grow up, I want to be a famous chef. I will cook a delicious dish. I'll mainly fry lobster until it's golden brown. I'll use fruits as accessories and oranges as edges. Apples, bananas and Siraitia grosvenorii will be circled, and the colors of gold, orange, green and yellow will be combined into a colorful plate. Fragrant, lobster meat is tender and delicious, especially with fruit. Taste, lobster fried fruit is perfect.

I think a chef's cooking doesn't have to be gorgeous, and the materials don't have to be expensive, as long as nutritious customers like it.

I think in the morning, I will cook some pumpkin porridge and scrambled eggs with tomatoes for my guests. There is yellow in white and white in red. Color matching is very important, with high nutritional value, as long as guests like it.

I'll tidy up the things in the kitchen. When the distinguished guests come to the back, we can see our orderly work arrangement. The floor should be kept clean. Even if there is a lot of oil smoke in the kitchen, you should always clean it and be a responsible cook.

Because I am greedy for delicious food since I was a child, I want to start from the basics and accumulate step by step from scrambled eggs to cooking. In the end, I will become my favorite profession, a serious and responsible cook. As long as people take a small step for their ideals, success is just around the corner. Let me take a step for their ideal.

Everyone has his own ideals, such as doctors, designers, teachers, IT, etc. You can choose many occupations, but my ideal is to be a chef.

When I was a child, I had a dream of being a chef. I will cut all the fruits at home into pieces with a knife and put them in a big plate. At that time, I had a good idea. I put the fruit into any shape, eat it, cut it after eating, and eat it after cutting it. It's really cool.

I have grown up. One day, I had an impulse to cook. This impulse made me successful. I just copied a tomato scrambled egg. I dare not pause for a moment. I'm afraid it will be noisy. I've been watching. I saw that the fried eggs were almost cooked, so I took them out and tasted them. Mmm, it is delicious. The food I cooked by myself is delicious.

Now I still have a dream of being a chef! This dream made me practice a lot of things I didn't practice. The chef's ideal has always inspired me to work hard for this dream. I will try my best to do something about cooking. There is a dish that I baked in my hand, and there is a failed dish. But I am not discouraged when I fail. I will work harder and continue to refuel. There are many famous chefs in China, and their dishes are very delicious. I must be a delicious chef with beautiful style and taste, and I will eat my cooking in the future!

Chef composition 400 words 10 Usually, my parents will cook a lot of sweet and delicious meals for me. It's rare that mom isn't at home today, and Chef Xie and Chef Xiao Xie will be on stage.

We first went to the fruit shop, picked some red apples, some juicy grapes and some big bananas from Huang Chengcheng, and then went home. When I came home, I was separated from my father. My job is peeling apples and picking grapes, and my father's job is peeling bananas. We are going to make fruit salad.

At first, I cut the apples in half with a knife, then cleaned them, then picked the grapes one by one, then cleaned them, and put seasoning on them to make them taste more delicious. I put the washed fruit on the plate, and then poured a little salt and sugar. I poured some sugar first, but I didn't think it was enough, so I poured some more. As a result, my hand shook and I poured out half a bottle of sugar. When my father wasn't looking, I quickly scooped some back with a spoon. My work is finished, and so is my father's work, but we have made a mess of the whole kitchen. We just need one last step. We pour all kinds of salad dressing on the fruit, including red strawberry jam, green apple jam and purple grape jam ... the color is as beautiful as colorful fruit rain!

Eating the fruit salad made by my father and I, I feel extremely happy!