Main ingredients: 1 green radish, 1 egg, appropriate amount of flour.

1. Grate the radish, add an appropriate amount of salt, an appropriate amount of flour, an egg, and mix evenly.

2. That’s about it.

3. Put a little more oil in the pot than when cooking.

4. Add the radish and egg batter and spread it evenly with a spoon or other means.

5. On the other hand, just have this color on both sides, but don’t make it too hot.

6. Finished product picture.