1, Lamei Heshu Steam is a traditional Hunan dish, belonging to the Hunan cuisine cuisine. Lamei Heshu Steam, as the name suggests, is more than one kind of Lamei put together to steam out to eat, is a traditional Han Chinese dish in Hunan, belongs to the Hunan cuisine.

2, production method: take bacon, preserved chicken, preserved fish in a bowl, add chicken broth and seasonings, steamed in the pot.

3, eat the wax aroma, salty and sweet taste, flexible and not greasy, red color, flexible and not greasy, slightly thick juice, and complementary flavors, each with their own way, is used to send the first choice for dinner.