Ingredients: spaghetti, meat filling, onion, tomato, garlic, tomato sauce, salt, black pepper.

Step by step:

Step 1, prepare the ingredients.

Step 2, chop onion, tomato and garlic.

Step 3: Cook the spaghetti in a light luxury pot, remove from the pot, run under cold water, then drain and set aside.

Step 4: Heat the butter and sauté the meat.

Step 5: Sauté the onion.

Step 6: Add tomatoes and sauté until the soup comes out.

Step 7: Add tomato sauce.

Step 8, add salt, cook slowly over low heat, add black pepper.

Step 9: Add the pasta to the pot.

Step 10: Toss well.

Tips:

Cook the pasta until a little white core is left in the center, if you like it soft, keep cooking for a while.