Riddle me this: The first sister is beautiful in two ways, the second sister has a bellyful of water, the third sister shows her teeth, and the fourth sister has a crooked mouth, playing one of the four fruits. Use your brilliant mind, right? While there is still more than a month to Christmas, but as a super love Christmas elements of the baby, has long been in the mind searching for this year's cake style. We're going to make some Christmas-themed cupcakes, and with just a few simple decorations of strawberries and whipped cream, you'll have a super cute Santa Claus and Christmas hats, which is so adorable!

Materials:

Cupcakes: 2 eggs (each with shells weighs about 65 grams), 35 grams of milk, 25 grams of corn oil, 45 grams of low-flour, 30 grams of sugar

Buttercream decorations: 200 grams of buttercream, 15 grams of granulated sugar, moderate amount of melted chocolate, appropriate amount of red and pink pigmentation

Materials used

Cupcake See above

Buttercream Decoration See above

(Super Detailed Video Tutorial) Directions

To start with the cupcakes, whisk the milk and corn oil until emulsified

Step 1

Sift in the low-flour and whisk in a single stroke

Step 2

Add the egg yolks

Step 3

Whisk until smooth and creamy.

Step 4

Add the sugar to the egg whites in three batches and whip to dry peaks

Step 5

Mix one-third of the egg whites

Step 6

And then mix with the rest of the egg whites

Step 7

Squeeze the batter into a six-panel mold until it's about seven or eight times full. This recipe makes six large cupcakes

Step 8

Place the cupcakes in the preheated oven at the temperature shown in the picture!

The actual temperature of each oven is different, the temperature is for reference only

Step 9

Out of the oven, cool

Step 10

Next, we will prepare the buttercream for the decorative part

Step 11

Whipping the light buttercream with sugar to a non-flowing state

Step 12

Then we take out the Step 13

Make the cream red

Step 14

And pink

Step 15

When you're ready, it's time to make a dent

Step 16

Squeeze a circle of cream with a medium round laminator

Step 17

Squeeze a circle of cream with a medium round laminating pipette.

Squeeze a small hole in the piping bag and draw a Christmas fur ball

Step 18

Sprinkle coconut

Step 19

Pink buttercream and draw Santa's face

Step 20

Squeeze a round of buttercream using a medium-sized laminating spout and place half a strawberry

Step 21

Paint eyes with melted chocolate

Melt chocolate, then put a strawberry on the top of it. Paint eyes

Step 22

Medium sized spout, paint a hat border

Medium sized spout, paint a hat border